There are a ton of cookbooks out there and some are good while others are not so good. I thought I would share with you a few personal favorites especially when it comes to baking allergy-free desserts. Since my son is only 6 years old, baking cookies and other yummies are a MUST at this age!
Order the books by clicking the links below or request them at your local library:
BabyCakes: Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes from New York’s Most Talked-About Bakery
The Food Allergy Mama’s Baking Book: Great Dairy-, Egg-, and Nut-Free Treats for the Whole Family (FAVORITE)
Enjoy Life’s Cookies for Everyone!: 150 Delicious Gluten-Free Treats that are Safe for Most Anyone with Food Allergies, Intolerances, and Sensitivities
Enjoy Life’s(TM) Cupcakes and Sweet Treats for Everyone!: 150 Delicious Treats That Are Safe for Anyone with Food Allergies, Intolerances, and Sensitivities
The Divvies Bakery Cookbook: No Nuts. No Eggs. No Dairy. Just Delicious!
These are just a few of my favorite books, enjoy that allergy free baking!
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